J-E-L-L-O... you can’t help but love it around any holiday.   This is the recipe my daughter (now married with children of her own) won a state Dairy Foods Contest with years ago...  WHAT dairy you ask?  Well, there is dairy in the recipe (milk and sour cream) - but you don’t need that as an excuse to enjoy it this holiday... Cool, creamy, and very appealing on a hot July 4th.  Be sure to start this a day before.